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New England Food Service Consulting |
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Consulting solutions for the 21st century |
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Contact Us... |
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We operate out of Maine but can easily meet you at your facility anytime. Email us anytime, we’re here for you when you need the support.
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Mike Camire, CFBE, FMP Owner NEFSC Phone: 207-385-3191 523 Westwood Drive Hermon, ME 04401 |
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To contact us: |
Proudly serving New England since 2010 |
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New England food service consulting |
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While we operate on the East Coast, we’ll find someone near you or we’ll come to you, wherever and whenever you need us to be. |
